KUJIRA Ryukyu Whisky 25 Years Old
Kujira 25 Years Old Ryukyu Whisky is a true wonder, made with the technique and craftsmanship that have been perfected for 140 years by Masahiro Distillery since its establishment in 1883. Carefully handpicked and blended by Master Blender Mr. Arakaki Sunao, this fine whisky has been aged in the white oak casks for more than 25 years in the subtropical environs of Okinawa surrounded by mountains and sea. This advantageous subtropical climate makes the rapid maturation possible, and the aromas and flavors of tropical fruits and plants will take your senses on a trip to a tropical wonderland.
Nose: the aroma recalls the sweet bitterness of dark chocolate.
Palate: tart and sweet from tropical fruits such as fresh citrus with hints of white oak.
Finish: sweet, gentle, and harmonious flavors spread and linger in the mouth.
Distillery: Masahiro Distillery
Alcohol Content: 43%