Ambiguity Sparkling Sake
Made with Hokkaido’s crystal clean water and famous sake rice Ginpu, Ambiguity Sparkling Sake has such fruity aromas like pear and stone fruits, and silky texture that is nothing like a regular sake. With alcohol percentage as low as 5%, Ambiguity has a gentle fizzy texture and is like a dessert wine. Great with dried fruits and other desserts.
Rice：100% Japanese Rice (Ginpu)